Most people have heard of beef tongue sandwiches, but this is our favorite recipe using this organ meat.
One of my favorite repeat recipes, especially when Fresh Black Cherries are readily available in the summer time!
The month of July has been a very busy month. Our class unfortunately was cancelled due to everyones schedules. But I wanted to make sure these very simple and yummy recipes got in your hands. The same ingredients can be used for both the chicken or the eggplant parmesan. Substitute one for the other. Ingredients: … Continue reading Meal-Prepping: Chicken or Eggplant Parmesan Casserole
New Post: Kale and Potato Soup. A special Thank you to #YellowbirdFS for the wonderful produce! ~ Kay
I have had several requests for the Rice Household Spicy Mac & Cheese. This is such a simple recipe is and it's great for potlucks, family gatherings or a quick meal. Enjoy! Ingredients 16 ounces elbow macaroni 3 cups shredded cheddar cheese 8 ounces cream cheese 1 can Campbell cheddar cheese soup 3 cups milk … Continue reading Crock-Pot Macaroni and Cheese with Chillies
On November 17, 2016 at 7PM we will have our next Freezer meal Prep Class at Quest Community Church. The following is Recipe #1 which we will be working with. Whether you can physically join us or join us in spirit, I hope you enjoy this recipe. The instructions are written exactly as well will … Continue reading Meal Prep Class 101: Crock-Pot Lasagna